eBooks-share Cooking Latest eBooks https://www.books-share.com/rss/cooking Latest Cooking eBooks from Books-share.com en-us admin@ebooks-share.net admin@ebooks-share.net Fri, 20 Sep 2019 13:12:05 GMT Books-share.com https://www.books-share.com/images/logo.png https://www.books-share.com/ 158 57 The Joy of Home Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More (by Rick Morris) https://www.books-share.com/ebook/the-joy-of-home-distilling-the-ultimate-guide-to-making-your-own-vodka-whiskey-rum-brandy-moonshine-and-more
Author(s): Rick Morris
Categories: Cooking > Beverages, Cooking > Reference, Reference > Encyclopedias
Publisher: Skyhorse Publishing
Publish date: 2014-10-21
ISBN-10: 1629145866
ISBN-13: 9781629145860
Language: English
Description: Make your own brew at home! The Joy of Home Distilling is a complete guide for beginner and intermediate distillers. Readers will learn about every facet of distilling, from yeast styles and nutritional requirements to the different methods of distillation and equipment, and post-distillation processes. Author Rick Morris, who has been selling distillation equipment for years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment... more...
Fri, 20 Sep 2019 13:12:05 GMT
The Homebrewer's Handbook: An Illustrated Beginner’s Guide (by Matthew Schaefer) https://www.books-share.com/ebook/the-homebrewers-handbook-an-illustrated-beginner-s-guide
Author(s): Matthew Schaefer
Categories: Cooking > Beverages
Publisher: Skyhorse Publishing
Publish date: 2014-11-04
ISBN-10: 1629146730
ISBN-13: 9781629146737
Language: English
Description: If you’ve ever complained about a watered-down tasting glass of lager, wondered just what is causing that certain flavor in your favorite porter, or lamented the price of your favorite craft beer, then it might be time to try perfecting your own brew at home. Whether you’re an established beer snob or just want to try your hand at homebrewing, The Homebrewer’s Handbook will teach you everything you need to know to get started in this increasingly popular hobby. Teaching you all about beer and the few very simple components required to make it—malted barley, hops, yeast, and water—this comprehensive guide includes... more...
Fri, 20 Sep 2019 04:36:14 GMT
The Food Dehydrating Bible: Grow it. Dry it. Enjoy it! (by Brett L. Markham) https://www.books-share.com/ebook/the-food-dehydrating-bible-grow-it-dry-it-enjoy-it
Author(s): Brett L. Markham
Categories: Cooking > General
Publisher: Skyhorse Publishing
Publish date: 2014-08-26
ISBN-10: 162914181X
ISBN-13: 9781629141817
Language: English
Description: Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you’re following a raw food lifestyle or looking for new ways to make the most of your garden’s produce, this is an inside look at all aspects of dehydrating. The Food Dehydrating Bible includes: • Straightforward, easy easy-to to-follow instructions • Dozens of recipes • Diagrams... more...
Fri, 20 Sep 2019 04:22:09 GMT
Beyond Delicious: The Ghost Whisperer's Cookbook: More than 100 Recipes from the Dearly Departed (by David Powers, Mary Ann Winkowski) https://www.books-share.com/ebook/beyond-delicious-the-ghost-whisperers-cookbook-more-than-100-recipes-from-the-dearly-departed
Author(s): David Powers, Mary Ann Winkowski
Categories: Cooking > Essays, Cooking > Reference, Cooking > Regional & Ethnic, Reference > Encyclopedias
Publisher: Clerisy Press
Publish date: 2018-07-01
ISBN-10: 1578606020
ISBN-13: 9781578606023
Language: English
Description: Mary Ann Winkowski's abilities as a paranormal investigator have offered solace to countless people, either by reuniting them with loved ones who have died or by removing unwanted spirits and negative energy from homes, businesses or possessions. Beyond Delicious: The Ghost Whisperer's Cookbook is a collection of recipes bequeathed to Mary Ann through spirits of great cooks who have passed on. Arranged as two-page spreads, each entry includes a recipe as well as the story of how the author came to learn it. Beyond Delicious: The Ghost Whisperer's Cookbook is part cookbook and part ghost story anthology; together, these... more...
Thu, 19 Sep 2019 19:12:14 GMT
Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant (by Olga Massov, Marc Forgione) https://www.books-share.com/ebook/marc-forgione-recipes-and-stories-from-the-acclaimed-chef-and-restaurant
Author(s): Olga Massov, Marc Forgione
Categories: Cooking > Regional & Ethnic
Publisher: Houghton Mifflin Harcourt
Publish date: 2014-04-29
ISBN-10: 1118302788
ISBN-13: 9781118302781
Language: English
Description: No description available
Thu, 19 Sep 2019 18:42:08 GMT
African Brew: Exploring the Craft of South African Beer (by Lucy Corne, Ryno Reyneke) https://www.books-share.com/ebook/african-brew-exploring-the-craft-of-south-african-beer
Author(s): Lucy Corne, Ryno Reyneke
Categories: Cooking > Beverages
Publisher: Random House Struik
Publish date: 2014-03-15
ISBN-10: 1431702897
ISBN-13: 9781431702893
Language: English
Description: Join a pint-studded journey through seven provinces to meet the brewers, taste their beers and learn exactly what goes into that beverage you wouldn’t dream of braaiing (South Africa’s barbecuing tradition) without. There is also a section that covers up-and-coming breweries. Delve deeper into food and beer pairing with delectable recipes from top South African chefs, each dish paired with a local lager or ale. And for those who don’t know the difference between the two, African Brew hopes to turn the beer novice into a connoisseur with tasting notes and troubleshooting tips showing you what to look for in your preferred pint. Features... more...
Thu, 19 Sep 2019 18:02:02 GMT
A World of Cake (by Krystina Castella) https://www.books-share.com/ebook/a-world-of-cake
Author(s): Krystina Castella
Categories: Cooking > Regional & Ethnic, Cooking > Baking
Publisher: Storey Publishing, LLC
Publish date: 2010-10-15
ISBN-10: 1603425764
ISBN-13: 9781603425766
Language: English
Description: Tour the world of cake! Cakes are at the center of life's celebrations in every corner of the globe. A bite-size lamington is a treat with tea in Australia. In Africa, golden fritters bursting with sweet fruit are popular street snacks. Honey cakes celebrate new beginnings in Jewish tradition, and peach buns are a symbol of longevity in Taiwan. Fruitcakes, from Germany's stollen to Italy's panettone, are popular Christmas fare. This delectable cookbook offers more than 150 irresistible recipes accompanied by mouthwatering photographs, ideas for delicious variations, and fascinating historical and cultural facts. This is... more...
Thu, 19 Sep 2019 13:02:05 GMT
The Professional Bar & Beverage Manager's Handbook: How to Open and Operate a Financially Successful Bar, Tavern, and Nightclub With Companion CD-ROM (by Douglas R Brown, Amanda Miron) https://www.books-share.com/ebook/the-professional-bar-and-beverage-managers-handbook-how-to-open-and-operate-a-financially-successful-bar-tavern-and-nightclub-with-companion-cd-rom
Author(s): Douglas R Brown, Amanda Miron
Categories: Business & Economics > Industries, Business & Economics > Leadership, Business & Economics > Management, Cooking > Beverages
Publisher: Atlantic Publishing Group Inc.
Publish date: 2006-06-30
ISBN-10: 0910627592
ISBN-13: 9780910627597
Language: English
Description: A successful beverage operation is much more than top-shelf cocktails. In today’s market, whether running a stand-alone business or one incorporated into a restaurant, hotel or food service operation, the successful bar operator needs product and equipment knowledge, management savvy, marketing skills, insight into the latest trends, and, of course, a strong grasp of mixology. All this and more is detailed in this guide. More than just recipes, it will show you step by step how to set up, operate and manage a financially successful beverage operation. This book is ideal for professionals in the hospitality field as well... more...
Thu, 19 Sep 2019 09:26:05 GMT
The Two-Pan, One-Pot Cookbook: A Guide to Cooking Great Meals Quickly, in Any Kitchen, and On Any Budget (by Hope Korenstein) https://www.books-share.com/ebook/the-two-pan-one-pot-cookbook-a-guide-to-cooking-great-meals-quickly-in-any-kitchen-and-on-any-budget
Author(s): Hope Korenstein
Categories: Cooking > General
Publisher: Skyhorse Publishing
Publish date: 2014-11-25
ISBN-10: 1629146641
ISBN-13: 9781629146645
Language: English
Description: Quick and delicious recipes perfected for any size kitchen. With three feet of counter space, two pans, and one pot, author Hope Korenstein breaks down how to make satisfying meals no matter the size of your kitchen. A city dweller herself, Korenstein understands the limitations urban kitchens place upon today’s chefs: limited counter space, no dishwasher, and miniature appliances that make it difficult to prepare complicated recipes. Dining out or ordering food to go all the time can become expensive; Korenstein helps home cooks reclaim their kitchens with simple recipes that address the need for low-cost quick and... more...
Thu, 19 Sep 2019 07:12:14 GMT
Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer (by Schuyler Schultz) https://www.books-share.com/ebook/beer-food-and-flavor-a-guide-to-tasting-pairing-and-the-culture-of-craft-beer
Author(s): Schuyler Schultz
Categories: Cooking > Beverages
Publisher: Skyhorse Publishing
Publish date: 2012-10-17
ISBN-10: 1616086793
ISBN-13: 9781616086794
Language: English
Description: “Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor. Here is your authoritative guide to exploring the diverse array of flavors found in craft beer—and the joys of pairing those flavors with great food to transform everyday meals into culinary events. Armed with the precise tasting techniques and pairing strategies offered inside, participating in the growing craft beer community is now easier than ever. Beer, Food, and Flavor will enable you to learn about the top craft breweries in your region, seek out new beer styles and specialty brews with confidence, create innovative... more...
Thu, 19 Sep 2019 06:42:07 GMT
Authentic Norwegian Cooking: Traditional Scandinavian Cooking Made Easy (by Astrid Karlsen Scott) https://www.books-share.com/ebook/authentic-norwegian-cooking-traditional-scandinavian-cooking-made-easy
Author(s): Astrid Karlsen Scott
Categories: Cooking > Regional & Ethnic
Publisher: Skyhorse Publishing
Publish date: 2015-03-10
ISBN-10: 1632204789
ISBN-13: 9781632204783
Language: English
Description: Norway is a culturally rich country, covered in snow the majority of the year, filled with mountainous terrain, and populated by sincere people. With this book, you too can enjoy all of Norway’s finest traditional foods. With more than 300 recipes gathered from throughout Norway, this Authentic Norwegian Cooking is easy to use, includes recipes for every occasion, provides the history of the dishes, and includes a complete index and recipe titles in English and Norwegian. Included among full-color photographs are the recipes for delectable dishes, such as: • Pickled mackerel • Marinated salmon • Stuffed cabbage... more...
Thu, 19 Sep 2019 06:36:07 GMT
The Freekeh Cookbook: Healthy, Delicious, Easy-to-Prepare Meals with America's Hottest Grain (by Bonnie Matthews) https://www.books-share.com/ebook/the-freekeh-cookbook-healthy-delicious-easy-to-prepare-meals-with-americas-hottest-grain
Author(s): Bonnie Matthews
Categories: Cooking > Specific Ingredients
Publisher: Skyhorse Publishing
Publish date: 2014-07-01
ISBN-10: 162873616X
ISBN-13: 9781628736168
Language: English
Description: Freekeh is a tasty, versatile grain that’s packed full of fiber and protein. Freekeh was created by accident nearly 2,000 years ago when a Middle Eastern village was attacked and their crop of young green wheat was set ablaze. Most folks would sulk over their misfortune, but the crafty villagers rubbed off the chaff, cooked it up, and the result was freekeh! With 8 grams of protein per serving, it is quickly gaining popularity in America as a healthy grain that tastes great and keeps you fuller for longer, aiding in weight loss. This beautifully photographed cookbook showcases dozens of ways to incorporate freekeh into... more...
Thu, 19 Sep 2019 06:32:07 GMT
CloneBrews, 2nd Edition: Recipes for 200 Brand-Name Beers (by Tess and Mark Szamatulski) https://www.books-share.com/ebook/clonebrews-2nd-edition-recipes-for-200-brand-name-beers
Author(s): Tess and Mark Szamatulski
Categories: Cooking > Beverages
Publisher: Storey Publishing, LLC
Publish date: 2010-05-05
ISBN-10: 160342539X
ISBN-13: 9781603425391
Language: English
Description: Brewing home versions of popular commercial beers has never been simpler or more fun than it is with the 200 recipes in CloneBrews. Home brewers will find everything they need to brew up a batch of their own clone of Magic Hat #9, Ithaca Brown Ale, Moose Drool, or Samuel Adams Boston Ale. And with 200 possibilities to choose from, home brewers will find the perfect taste for every mood and every season. Revised, updated, and expanded, the second edition of CloneBrews contains 50 new recipes that reflect the current popularity of strongly hopped India pale ales and American pale ales as well as the growing interest in brown ales, imperial beers,... more...
Wed, 18 Sep 2019 15:06:20 GMT
Whiskey and Spirits For Dummies (by Perry Luntz) https://www.books-share.com/ebook/whiskey-and-spirits-for-dummies
Author(s): Perry Luntz
Categories: Cooking > Beverages
Publisher: For Dummies
Publish date: 2007-11-12
ISBN-10: 0470117699
ISBN-13: 9780470117699
Language: English
Description: Would you like to better appreciate fine distilled spirits? Whiskey & Spirits For Dummies is your complete guide to selecting and enjoying this family of noble beverages, flavor by flavor. From whiskey, rum, and brandy to vodka, gin, and cordials, this handy reference traces the history of distilled spirits, explains how they are made, and shows you how to evaluate, serve, and savor them. Ever wonder why the Irish spell it “whiskey” and the Scottish “whisky”? This friendly book tells you as it reveals where the first whiskeys — or “dark” spirits — originated and how they came to the United States. It also explores the... more...
Tue, 17 Sep 2019 18:32:07 GMT
5:2 Vegetarian: Over 100 Easy Fasting Diet Recipes (by Celia Brooks) https://www.books-share.com/ebook/5-2-vegetarian-over-100-easy-fasting-diet-recipes
Author(s): Celia Brooks
Categories: Cooking > General
Publisher: Pavilion
Publish date: 2014-09-01
ISBN-10: 1909815012
ISBN-13: 9781909815018
Language: English
Description: 100 quick, simple, and satisfying meals each under 300 calories that are ideal for matching the 5:2 fasting lifestyle—includes options for vegetarians, vegans, and coeliacs The 5:2 Diet, also known as The Fast Diet or Intermittent Fasting Diet, is hugely effective for weight loss and improving well-being. Celia Brooks has created this book to make fast days interesting, fun, and painless. Everything here is healthy and vegetarian, with many vegan-friendly and gluten-free recipes. The recipes are all quick, satisfying, and nutrient-rich, yet all under 300 calories. If the reader is also cooking for... more...
Tue, 17 Sep 2019 15:46:08 GMT
Swedish Cakes and Cookies (by Melody Favish) https://www.books-share.com/ebook/swedish-cakes-and-cookies
Author(s): Melody Favish
Categories: Cooking > Baking
Publisher: Skyhorse Publishing
Publish date: 2008-06-17
ISBN-10: 1602392625
ISBN-13: 9781602392625
Language: English
Description: Swedish Cakes and Cookies has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains nearly 300 recipes. Some, such as Berry Muffins, Coconut Macaroons, Linzer Torte, and Jelly Doughnuts, may be familiar, while others, such as German Lemon Cake, Almond Meringues, Truffle Tarts, and Toffee Crunch Torte, are deliciously unique. Gluten-free, egg-free, and sugar-free recipes ensure that this book is accessible to all dessert lovers. Beginners and experts will be reminded that baking is both easy and... more...
Sun, 15 Sep 2019 18:02:05 GMT
Mini Farming Guide to Fermenting: Self-Sufficiency from Beer and Cheese to Wine and Vinegar (Mini Farming Guides) (by Brett L. Markham) https://www.books-share.com/ebook/mini-farming-guide-to-fermenting-self-sufficiency-from-beer-and-cheese-to-wine-and-vinegar-mini-farming-guides
Author(s): Brett L. Markham
Categories: Cooking > Beverages, Cooking > Specific Ingredients, Cooking > Baking
Publisher: Skyhorse Publishing
Publish date: 2012-08-01
ISBN-10: 1616086130
ISBN-13: 9781616086138
Language: English
Description: New from the bestselling author of Mini Farming! Ferment your own wine, cheese, beer, and more! Brett Markham, author of Mini Farming: Self-Sufficiency on ¼ Acre, explains how to ferment just about anything you can grow, and reminds us that gourmet cheeses, fancy vinegars, and store-bought wines can be expensive—making your own can not only be fun but will save money. Learn to make sourdough or experiment with making wine using a countertop juice machine. Inside you’ll find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author’s own photographs. 150 color illustrations; 5 black & white... more...
Sun, 15 Sep 2019 17:42:13 GMT
Swedish Desserts: 80 Traditional Recipes (by Cecilia Vikbladh) https://www.books-share.com/ebook/swedish-desserts-80-traditional-recipes
Author(s): Cecilia Vikbladh
Categories: Cooking > Regional & Ethnic, Cooking > Baking
Publisher: Skyhorse Publishing
Publish date: 2012-06-15
ISBN-10: 1616086378
ISBN-13: 9781616086374
Language: English
Description: A beautifully illustrated guide to baking traditional Swedish desserts. Whether it’s delicious Kransekake (Swedish almond cake with icing), crunchy Knapriga Sirapskakor (syrup cookies), or classic Vaniljkringlor (vanilla biscuits), these desserts represent the finest of Swedish traditional sweets. Swedish pastry chef Cecilia Vikbladh offers eighty of her irresistible recipes, with mouthwatering color photographs illustrating the final results. Comforting and diverse, these treats will satisfy any sweet tooth. At-home bakers can now gain further insight into Swedish culture by enjoying their most coveted desserts. 68 black & white photographs
Sun, 15 Sep 2019 17:36:02 GMT
Fast and Easy Five-Ingredient Recipes: A Cookbook for Busy People (by Philia Kelnhofer) https://www.books-share.com/ebook/fast-and-easy-five-ingredient-recipes-a-cookbook-for-busy-people
Author(s): Philia Kelnhofer
Categories: Cooking > General
Publisher: Countryman Press
Publish date: 2016-07-19
ISBN-10: 1581573995
ISBN-13: 9781581573992
Language: English
Description: When you’re short on time, you’ll love these big-on-flavor, crazy easy meals. Cooking can sometimes involve mile-long ingredient lists and require more time than one cares to spend in the kitchen after a busy day. With Fast and Easy Five Ingredient Recipes you'll find over 100 recipes that only require five ingredients (or less) and use simple ingredients in unique ways. Recipes include:   Southern Style Chicken Sliders Spinach Alfredo Lasagna Pulled Pork Carnita Tacos Homemade Pizza Pockets Peanut Butter Sea Salt Cookies Whether for weeknight meals or last minute dinner parties,... more...
Sun, 15 Sep 2019 09:26:08 GMT
How to Make Your Own Drinks: Create Your Own Alcoholic and Non-Alcoholic Drinks from Fruit Cordials to After-Dinner Liqueurs (by Susy Atkins) https://www.books-share.com/ebook/how-to-make-your-own-drinks-create-your-own-alcoholic-and-non-alcoholic-drinks-from-fruit-cordials-to-after-dinner-liqueurs
Author(s): Susy Atkins
Categories: Cooking > Beverages
Publisher: Mitchell Beazley
Publish date: 2011-09-07
ISBN-10: 1845336011
ISBN-13: 9781845336011
Language: English
Description: Make Your Own Drinks delivers the natural quality of homemade drinks, as well as all the benefits of sourcing fresh, local, seasonal ingredients, which translates into real value for money. Making drinks from scratch is simple and rewarding. Discover which ingredients can be grown at home or found in the wild, what's in season when, how to go about collecting and storing produce and what drink-making equipment you will need to get started. Packed with everything you need to know to make drinks using the seasonal harvest of fruit, flowers, vegetables and roots, this is the perfect... more...
Sat, 14 Sep 2019 07:22:05 GMT
Live Raw: Raw Food Recipes for Good Health and Timeless Beauty (by Mimi Kirk) https://www.books-share.com/ebook/live-raw-raw-food-recipes-for-good-health-and-timeless-beauty
Author(s): Mimi Kirk
Categories: Cooking > Vegetarian, Health & Fitness > Diets
Publisher: Skyhorse Publishing
Publish date: 2011-06-22
ISBN-10: 1616082747
ISBN-13: 9781616082741
Language: English
Description: Voted PETA’s sexiest vegetarian over 50—at age 70—Mimi Kirk is uniquely positioned to share her raw food recipes and lifestyle secrets. Everyone knows that eating well makes you feel good, but Mimi Kirk is living proof that eating well—ideally raw vegan food—can make you look amazing. She’s routinely taken to be at least twenty years younger than her age. Live Raw offers 120 recipes sprinkled with must-have advice, including such topics as:      • Detoxifying—So Gravity Won’t Get You Down: A detoxifying program to rid your body of dangerous toxins—drop weight in the process and experience an... more...
Fri, 13 Sep 2019 16:16:02 GMT
The Vegan Girl's Guide to Life: Cruelty-Free Crafts, Recipes, Beauty Secrets and More (by Melisser Elliott) https://www.books-share.com/ebook/the-vegan-girls-guide-to-life-cruelty-free-crafts-recipes-beauty-secrets-and-more
Author(s): Melisser Elliott
Categories: Cooking > Vegetarian, Crafts & Hobbies > General, Health & Fitness > Diets, Self-Help > Creativity
Publisher: Skyhorse Publishing
Publish date: 2010-11-11
ISBN-10: 1616080922
ISBN-13: 9781616080921
Language: English
Description: Fun, funky, funny, and informative, here is Skinny Bitch for the vegan crowd.Vegan women everywhere are banding together in their efforts to be healthy, cruelty free, and environmentally responsible. This is their handbook. Melisser (known to most as “The Urban Housewife”) presents the basics of veganism for the newbies, lots of DIY craft projects, cruelty-free beauty tips, travel advice, recipes, and more. This book is not just for vegan girls—it’s also for anyone who’s interested in a cruelty-free lifestyle. Discover the best beauty products, fun vacation spots, plus an assortment of recipes including Jackfruit “Carnitas” Tacos,... more...
Fri, 13 Sep 2019 02:26:04 GMT
Food Drying with an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts (by Mary T. Bell) https://www.books-share.com/ebook/food-drying-with-an-attitude-a-fun-and-fabulous-guide-to-creating-snacks-meals-and-crafts
Author(s): Mary T. Bell
Categories: Cooking > General
Publisher: Skyhorse Publishing
Publish date: 2008-04-17
ISBN-10: 160239220X
ISBN-13: 9781602392205
Language: English
Description: If you think you know all there is to know about food drying, think again: the innovative ideas and techniques in this book will put the excitement back into home food dehydrating. This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, farmers, hikers, and even fast food junkies. With more than thirty years of food drying experience, Mary T. Bell offers straightforward and practical instructions for drying everything from yogurt to sauerkraut to blue cheese, without ignoring traditional favorites such as jerky, mushrooms, and bananas.... more...
Fri, 13 Sep 2019 02:06:02 GMT
The 12 Bottle Bar: A Dozen Bottles. Hundreds of Cocktails. A New Way to Drink. (by Lesley Jacobs Solmonson, David Solmonson) https://www.books-share.com/ebook/the-12-bottle-bar-a-dozen-bottles-hundreds-of-cocktails-a-new-way-to-drink
Author(s): Lesley Jacobs Solmonson, David Solmonson
Categories: Cooking > Beverages, Crafts & Hobbies > General
Publisher: Workman Publishing Company
Publish date: 2014-07-29
ISBN-10: 076117494X
ISBN-13: 9780761174943
Language: English
Description: It’s a system, a tool kit, a recipe book. Beginning with one irresistible idea--a complete home bar of just 12 key bottles--here’s how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus the perfect Martini, the perfect Manhattan, and the perfect Mint Julep. It’s a surprising guide--tequila didn’t make the cut, and neither did bourbon, but genever did. And it’s a literate guide--describing with great liveliness everything from the importance of vermouth and bitters (the “salt and pepper” of mixology) to the story of a punch... more...
Thu, 12 Sep 2019 03:36:01 GMT
Fire in My Belly: Real Cooking (by David Joachim, Kevin Gillespie) https://www.books-share.com/ebook/fire-in-my-belly-real-cooking
Author(s): David Joachim, Kevin Gillespie
Categories: Cooking > General
Publisher: Andrews McMeel Publishing
Publish date: 2012-10-16
ISBN-10: 1449411436
ISBN-13: 9781449411435
Language: English
Description: "Cooking is figuring out the great qualities of any food and making those qualities shine." That's the inspiring message of Fire in My Belly by Top Chef fan favorite Kevin Gillespie. Fire In My Belly celebrates good ingredients with more than 120 hip, accessible recipes presented in a cutting-edge design. This book taps into our national obsession with knowing where our food comes from. Kevin’s southern charm, passion, and funny stories guide readers through one-of-a-kind chapters, like "Foods You Thought You Hated," "When I Want to Eat Healthy," "My Version of Southern Food," "World Classics Revisited," and "Junk Food." Fire in My Belly shows... more...
Thu, 12 Sep 2019 02:22:07 GMT
The Herbal Home Remedy Book: Simple Recipes for Tinctures, Teas, Salves, Tonics, and Syrups (Herbal Body) (by Joyce A. Wardwell) https://www.books-share.com/ebook/the-herbal-home-remedy-book-simple-recipes-for-tinctures-teas-salves-tonics-and-syrups-herbal-body
Author(s): Joyce A. Wardwell
Categories: Cooking > Beverages, Cooking > Specific Ingredients, Health & Fitness > Healthy Living, Medical > Alternative Medicine
Publisher: Storey Publishing, LLC
Publish date: 1998-01-03
ISBN-10: 1580170161
ISBN-13: 9781580170161
Language: English
Description: No description available
Wed, 11 Sep 2019 14:46:05 GMT
Cater Your Own Wedding: Easy Ways to Do It Yourself in Style (by Michael Flowers, Donna Bankhead) https://www.books-share.com/ebook/cater-your-own-wedding-easy-ways-to-do-it-yourself-in-style
Author(s): Michael Flowers, Donna Bankhead
Categories: Cooking > General, House & Home > Repair, Reference > Weddings
Publisher: New Page Books
Publish date: 2000-10
ISBN-10: 1564144747
ISBN-13: 9781564144744
Language: English
Description: Of course, self-catering your wedding sounds intimidating and cumbersome. What should you serve? How do you calculate what you need? What if you can't figure out how to work the punch fountain at the reception? Without professional help, too much could go wrong on such an important day. Cater Your Own Wedding to the rescue. This new and delightful how-to book provides all the professional catering help a bride will need and all the cost-cutting tips that make affordable elegance a reality. Taking all the guesswork out of the process of planning, preparing, and putting on a reception, Cater Your Own Wedding enables even the most inexperienced host... more...
Mon, 09 Sep 2019 20:52:02 GMT
Cooking with Amar'e: 100 Easy Recipes for Pros and Rookies in the Kitchen (by Amar'e Stoudemire, Maxcel, III Hardy) https://www.books-share.com/ebook/cooking-with-amare-100-easy-recipes-for-pros-and-rookies-in-the-kitchen
Author(s): Amar'e Stoudemire, Maxcel, III Hardy
Categories: Cooking > Regional & Ethnic, Sports & Recreation > Basketball
Publisher: It Books
Publish date: 2014-06-10
ISBN-10: 0062325183
ISBN-13: 9780062325181
Language: English
Description: An information-packed cooking guide filled with tempting recipes, co-written by New York Knicks’ power forward Amar’e Stoudemire, and his charismatic, world-class chef Maxcel Hardy. New York Knicks captain Amar’e Stoudemire may be on fire when he’s on the court, but the nearly seven-foot-tall hoops star didn’t know the first thing about lighting a fire. When his personal chef Maxcel Hardy began giving him informal cooking lessons, the six-time NBA All-Star learned to become a comfortable, experienced cook able to whip up tasty, healthy dishes for his family. Cooking with Amar’e is an engaging chronicle of... more...
Mon, 09 Sep 2019 05:52:09 GMT
From the Source - Thailand: Thailand's Most Authentic Recipes From the People That Know Them Best (Lonely Planet) (by Lonely Planet Food) https://www.books-share.com/ebook/from-the-source-thailand-thailands-most-authentic-recipes-from-the-people-that-know-them-best-lonely-planet
Author(s): Lonely Planet Food
Categories: Cooking > Reference, Cooking > Regional & Ethnic, Travel > Asia
Publisher: Lonely Planet
Publish date: 2015-09-01
ISBN-10: 1743607636
ISBN-13: 9781743607633
Language: English
Description: From Lonely Planet, the world's leading travel guide publisher, From the Source is a groundbreaking cookbook series that introduces food lovers and travel enthusiasts to the world's most authentic local dishes by transporting them into the kitchens where they were perfected. Each country-specific edition features sumptuous original photography, up to 70 classic recipes, and inside stories and tips from the world's best local cooks, from street-food vendors to Michelin-starred chef patrons. With From the Source Thailand, you'll tour through Central Thailand's sophisticated, cosmopolitan cuisine layered with Chinese and... more...
Mon, 09 Sep 2019 05:36:08 GMT
Trends in Food Engineering (Food Preservation Technology) (by Gustavo V. Barbosa-Canovas, Jorge E. Lozano, Efren Parada-Arias, Cristina Anon) https://www.books-share.com/ebook/trends-in-food-engineering-food-preservation-technology
Author(s): Gustavo V. Barbosa-Canovas, Jorge E. Lozano, Efren Parada-Arias, Cristina Anon
Categories: Cooking > General, Technology & Engineering > Agriculture
Publisher: CRC Press
Publish date: 2000-06-07
ISBN-10: 1566769914
ISBN-13: 9781566769914
Language: English
Description: Trends in Food Engineering presents a wide vision of food engineering, with an emphasis on topics vital to the food industry today. The first section deals with physical and sensory properties of food. The emphasis in these chapters is on structure-function relationships, food rheology, and the correlations between physicochemical and sensory data. The second section, on advances in food processing, includes recent developments in minimal preservation and thermal and nonthermal processing of foods. The book concludes with current topics in food engineering, including applied biotechnology, food additives, and functional properties of proteins.
Mon, 09 Sep 2019 05:36:05 GMT
Food Plus Beer: Great Food to Eat with Beer (by Ross Dobson) https://www.books-share.com/ebook/food-plus-beer-great-food-to-eat-with-beer
Author(s): Ross Dobson
Categories: Cooking > Beverages
Publisher: Murdoch Books
Publish date: 2015-09-10
ISBN-10: 1743365497
ISBN-13: 9781743365496
Language: English
Description: Food + Beer = Happiness. From prolific cookbook author Ross Dobson comes this collection of over 80 relaxed, authentic, international dishes. These flavour-filled recipes, which appeal in their own right, have been chosen for their particular suitability for eating with beer. Written in his inimitable expert and wryly entertaining style, Ross begins Food Plus Beer with an introduction to the concept of food and beer matching, and moves on to chapters on grazing and mingling food; poultry and rabbit dishes; beef, pork and lamb; fish and other seafood; and rice and noodles. Scattered throughout are tips and special features on the best beer styles... more...
Mon, 09 Sep 2019 05:36:02 GMT
The America's Test Kitchen Menu Cookbook: Your Guide to Hosting Stress-Free Dinner Parties and Holiday Feasts (by Carl (PHT); Keller + Keller (PHT); Van Ackere, Daniel J. (PHT) America's Test Kitchen (COR); Tremblay) https://www.books-share.com/ebook/the-americas-test-kitchen-menu-cookbook-your-guide-to-hosting-stress-free-dinner-parties-and-holiday-feasts
Author(s): Carl (PHT); Keller + Keller (PHT); Van Ackere, Daniel J. (PHT) America's Test Kitchen (COR); Tremblay
Categories: Cooking > Regional & Ethnic
Publisher: Boston Common Press
Publish date: 2011-10-01
ISBN-10: 1933615907
ISBN-13: 9781933615905
Language: English
Description: When you're entertaining, there's no room for failure--you want your food to deliver on taste and presentation--yet you want the recipes to be approachable enough so that you can enjoy the party, too. Menu planning is hard even for very experienced cooks, but with The America's Test Kitchen Menu Cookbook, we have taken the guesswork out of entertaining. The recipes are built and tested so that they complement each other, and all the logistics have been sorted out. You don't need to worry about oven space or temperature issues--we've done all that for you. And to keep the process stress-free, make-ahead instructions are built into individual recipes... more...
Sun, 08 Sep 2019 17:12:13 GMT
Lick the Bowl Good: Classic Home-Style Desserts with a Twist (by Monica Holland) https://www.books-share.com/ebook/lick-the-bowl-good-classic-home-style-desserts-with-a-twist
Author(s): Monica Holland
Categories: Cooking > Baking
Publisher: Skyhorse Publishing
Publish date: 2013-10-08
ISBN-10: 1626360383
ISBN-13: 9781626360389
Language: English
Description: Over fifty sweet creations to share with friends and family! No meal is complete without dessert! Popular food blogger Monica Holland brings you an enticing collection of comforting homemade classics with a modern twist. Find inspiration in her fun, whimsical recipes that reinvent old favorites and create exciting new flavor combinations. Enjoy dozens of irresistible recipes from: Grandma’s chocolate layer cake Cream cheese swirl snickerdoodle blondies Hummingbird cupcakes with mascarpone frosting Pumpkin pie cake Blueberry vanilla yogurt popsicles Oreo stuffed chocolate chip cookies Brightened with... more...
Sat, 07 Sep 2019 23:56:04 GMT
The Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen (by Jo Pratt) https://www.books-share.com/ebook/the-madhouse-cookbook-delicious-recipes-for-the-busy-family-kitchen
Author(s): Jo Pratt
Categories: Cooking > General
Publisher: Duncan Baird Publishers
Publish date: 2014-04-22
ISBN-10: 1848990839
ISBN-13: 9781848990838
Language: English
Description: Oh, how Jo Pratt's life has changed over the last few years! Gone are the days of spending a day or two preparing for elaborate dinner parties, using ingredients she hunted down in back-street markets and fancy deli shops. That was all pre-children - now things are very different. She's a busy mum who has to juggle work, children and all the associated chaos. She lives in a madhouse! Bestselling author Jo has devised a cookbook full of delicious and healthy food that addresses one of the most challenging problems experienced by busy parents: finding time to cook meals for their family. The recipes are simple, easy to shop for... more...
Sat, 07 Sep 2019 23:52:10 GMT
Bread: The very best recipes for loaves, rolls, knots and twists from around the world (by Anne Sheasby) https://www.books-share.com/ebook/bread-the-very-best-recipes-for-loaves-rolls-knots-and-twists-from-around-the-world
Author(s): Anne Sheasby
Categories: Cooking > Baking
Publisher: Nourish
Publish date: 2013-11-05
ISBN-10: 1848991908
ISBN-13: 9781848991903
Language: English
Description: Sheasby opens her new book with an authoritative introduction to bread baking that provides the basics, from the equipment and ingredients you will need to the techniques necessary to achieve perfect results every time. The chapters that follow present a collection of more than 100 superb recipes for breads of all kinds - including everyday rolls and loaves, exotic flat breads, mouthwatering teabreads and bakes, rustic Mediterranean-style breads, and festive loaves for special occasions. Also featured is a number of gluten-free breads for those on a restricted diet, and a selection of recipes specially developed for use in breadmachines. Whether... more...
Sat, 07 Sep 2019 23:52:07 GMT
The Vegan Divas Cookbook: Delicious Desserts, Plates, and Treats from the Famed New York City Bakery (by Fernanda Capobianco) https://www.books-share.com/ebook/the-vegan-divas-cookbook-delicious-desserts-plates-and-treats-from-the-famed-new-york-city-bakery
Author(s): Fernanda Capobianco
Categories: Cooking > Baking
Publisher: HarperWave
Publish date: 2013-10-08
ISBN-10: 0062244833
ISBN-13: 9780062244833
Language: English
Description: No description available
Sat, 07 Sep 2019 23:52:02 GMT
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional (by Glenn Rinsky, Laura Halpin Rinsky) https://www.books-share.com/ebook/the-pastry-chefs-companion-a-comprehensive-resource-guide-for-the-baking-and-pastry-professional
Author(s): Glenn Rinsky, Laura Halpin Rinsky
Categories: Reference > Encyclopedias, Cooking > Baking
Publisher: Wiley
Publish date: 2008-02-28
ISBN-10: 0470009551
ISBN-13: 9780470009550
Language: English
Description: With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.
Sat, 07 Sep 2019 23:46:11 GMT
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (by Colleen Patrick-Goudreau) https://www.books-share.com/ebook/the-joy-of-vegan-baking-the-compassionate-cooks-traditional-treats-and-sinful-sweets
Author(s): Colleen Patrick-Goudreau
Categories: Cooking > Vegetarian, Cooking > Baking
Publisher: Fair Winds Press
Publish date: 2007-10-01
ISBN-10: 1592332803
ISBN-13: 9781592332809
Language: English
Description: Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is an inferior alternative to non-vegan baking, putting it in its rightful place as a legitimate contender in the... more...
Sat, 07 Sep 2019 23:46:09 GMT
The High Art of Baking with Hemp (by Kathrin Gebhardt) https://www.books-share.com/ebook/the-high-art-of-baking-with-hemp
Author(s): Kathrin Gebhardt
Categories: Cooking > General
Publisher: Kathrin Gebhardt
Publish date: 2009-11-11
ISBN-10: 3000294929
ISBN-13: 9783000294921
Language: English
Description: Hemp, an agricultural crop and medicinal herb that dates back millennia, is experiencing a renaissance. The plant displays very special properties, even in the kitchen. Pastry chef Kathrin Gebhardt reveals the high art of baking cakes, tarts, cookies, and even spicy delicacies using the resin, leaves, and seeds of the hemp plant. And for those who can't get enough of the heavenly herb, a small selection of recipes for main courses, desserts, as well as warm and cold drinks is included.
Sat, 07 Sep 2019 23:46:06 GMT
Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World (by George Greenstein) https://www.books-share.com/ebook/secrets-of-a-jewish-baker-recipes-for-125-breads-from-around-the-world
Author(s): George Greenstein
Categories: Health & Fitness > Diets, Cooking > Baking
Publisher: Ten Speed Press
Publish date: 2007-05-01
ISBN-10: 1580088449
ISBN-13: 9781580088442
Language: English
Description: For more than twenty years, George Greenstein owned and operated a Long Island bakery that produced all sorts of baked goods, from all sorts of ethnic traditions—focaccia and Irish soda bread, Bavarian pumpernickel and naan—including many from his own culture, such as Jewish corn bread, challah, and bagels. His bakery was one of those neighborhood treasures where every weekday evening commuters picked up brown paper bags filled with a dozen Vienna rolls straight from the oven, and every weekend morning lines extended out the door for hours.In this James Beard Award-winning cookbook, Greenstein reveals 125 recipes for the yeasted and quick... more...
Sat, 07 Sep 2019 23:46:04 GMT
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats (by Fany Gerson) https://www.books-share.com/ebook/my-sweet-mexico-recipes-for-authentic-pastries-breads-candies-beverages-and-frozen-treats
Author(s): Fany Gerson
Categories: Cooking > Regional & Ethnic, Cooking > Baking
Publisher: Ten Speed Press
Publish date: 2010-09-14
ISBN-10: 1580089941
ISBN-13: 9781580089944
Language: English
Description: After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly personal and authoritative cookbook. Skillfully weaving together the rich histories that inform the country’s diverse culinary traditions, My Sweet Mexico is a delicious journey into the soul of the cuisine. From yeasted breads that scent the air with cinnamon, anise, sugar, fruit, and honey, to pushcarts that brighten plazas with paletas and ice creams made from watermelon, mango, and avocado, Mexican confections are like no other. Stalwarts like... more...
Sat, 07 Sep 2019 23:46:01 GMT
30-Minute Paleo Dessert Recipes: Simple Gluten-Free and Paleo Desserts for Improved Weight-Loss (by Louise Hendon) https://www.books-share.com/ebook/30-minute-paleo-dessert-recipes-simple-gluten-free-and-paleo-desserts-for-improved-weight-loss
Author(s): Louise Hendon
Categories: Health & Fitness > Diets, Cooking > Baking
Publisher: CreateSpace Independent Publishing Platform
Publish date: 2013-12-12
ISBN-10: 1494467704
ISBN-13: 9781494467708
Language: English
Description: Delicious Paleo Desserts. Almost Instantly! In less than 10 minutes after reading this, you could be eating the best Paleo banana bread ever! More importantly, though, you can nourish your body and feel good about eating these treats. Sticking to a Paleo diet and giving up foods that you’ve eaten all your life is not easy. You can no longer just walk into a bakery or grocery store and buy desserts or cookies or pastries. There are no pre-packaged Paleo cake mixes. You want to stay Paleo and you want to get healthier, but you shouldn’t have to be in the kitchen for hours or else deprive yourself completely. Don’t Give in! Grocery stores and... more...
Sat, 07 Sep 2019 23:42:09 GMT
Green Smoothie Magic - 132+ Delicious Green Smoothie Recipes That Trim And Slim (by Gabrielle Raiz) https://www.books-share.com/ebook/green-smoothie-magic-132-delicious-green-smoothie-recipes-that-trim-and-slim
Author(s): Gabrielle Raiz
Categories: Cooking > Beverages, Health & Fitness > Diets
Publisher: Colete Pty Ltd
Publish date: 2012-11-14
ISBN-10: 0980531934
ISBN-13: 9780980531930
Language: English
Description: * * Amazon #1 Best Seller! * * Green Smoothies are a fantastic, easy and delicious way to reap the rewards of superb healthy and natural food AND take full advantage of the family-friendly nature of smoothies! If you've ever wondered how to include more raw and plant-based foods into your diet, then learning to make delicious green smoothies in seconds, using easy-to-find ingredients is an essential skill. While some smoothie books depend on 'superfoods' or require difficult to find ingredients, Green Smoothie Magic solves this problem admirably by giving you over 132 recipes with ingredients that you can find just about anywhere that won't... more...
Sat, 07 Sep 2019 23:42:07 GMT
Salad Days: Recipes for Delicious Organic Salads and Dressings for Every Season (by Pam Powell) https://www.books-share.com/ebook/salad-days-recipes-for-delicious-organic-salads-and-dressings-for-every-season
Author(s): Pam Powell
Categories: Cooking > Vegetarian
Publisher: Voyageur Press
Publish date: 2011-07-03
ISBN-10: 0760340439
ISBN-13: 9780760340431
Language: English
Description: This book includes 150 recipes for creating delicious salads and dressings using organic, locally grown ingredients. Recipes include Apple and Roasted Beet Salad with Fruit, Nuts, Gorgonzola, and Watercress; Green Apple Sassy Slaw with Crisp Apple Maple Dressing; Pear and Grape Salad with Big Woods Blue Cheese and Concord Grapes; Pecan-Crusted Goat Cheese and Micro Greens with Crisp Apple Maple-Brushed Crostini; Chilled Moroccan Couscous Salad; Curry Chicken and Apricot Salad; Harvest Moon Salad; and many more. Sixty color photos and colorful illustrations from the author accompany the recipes. Sidebars and tips for green... more...
Sat, 07 Sep 2019 23:42:01 GMT
Rao's On the Grill: Perfectly Simple Italian Recipes from My Family to Yours (by Frank Pellegrino) https://www.books-share.com/ebook/raos-on-the-grill-perfectly-simple-italian-recipes-from-my-family-to-yours
Author(s): Frank Pellegrino
Categories: Cooking > Regional & Ethnic, Cooking > Outdoor Cooking
Publisher: St. Martin's Press
Publish date: 2012-05-22
ISBN-10: 1250006279
ISBN-13: 9781250006271
Language: English
Description: World renowned Rao's restaurant now takes on barbecuing with a new cookbook that gets you out of the kitchen and onto the patio The Pellegrino family knows what America wants to eat—and in Rao’s On The Grill son Frank, Jr. reveals their family’s summer entertaining secrets. This simple, fresh, happy cookbook features both new ideas for home chefs and great, abundant recipes for the food that the Pellegrinos make for themselves and their friends at home. Whether you have a simple kettle grill or a brand-new state-of-the-art outdoor kitchen, Rao’s On The Grill... more...
Sat, 07 Sep 2019 23:36:02 GMT
Week in a Day (by Rachael Ray) https://www.books-share.com/ebook/week-in-a-day
Author(s): Rachael Ray
Categories: Cooking > Regional & Ethnic
Publisher: Atria Books
Publish date: 2013-10-22
ISBN-10: 145165975X
ISBN-13: 9781451659757
Language: English
Description: Relax with a tasty meal after a busy day. Enjoy your evenings around the dinner table with your friends and family. Sound too good to be true? Not if you plan your Week in a Day. Rachael Ray’s Week in a Day, the companion book to her hit cooking show of the same name, offers more than two hundred recipes that will help you prepare five nights’ worth of meals in a single day. The woman who taught America how to make a meal in 30 minutes is sharing more of her practical and easy tips that will have you eating well for days to come! Each week features its own theme, including From a Taco to Morocco, A Chicken in Every Pot, and Stew on This,... more...
Sat, 07 Sep 2019 12:02:14 GMT
Easy Thai Cooking: 75 Family-style Dishes You can Prepare in Minutes (by Robert Danhi) https://www.books-share.com/ebook/easy-thai-cooking-75-family-style-dishes-you-can-prepare-in-minutes
Author(s): Robert Danhi
Categories: Cooking > Regional & Ethnic
Publisher: Tuttle Publishing
Publish date: 2012-03-10
ISBN-10: 0804841799
ISBN-13: 9780804841795
Language: English
Description: Thai cooking has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors makes Thai dining a complete sensory pleasure. Robert Danhi's Easy Thai Cooking features 75 delicious Thai recipes that you can prepare any day of the week. James Beard nominee and CIA trained chef, Robert Danhi gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions you can make stunning dishes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. With the help of Easy Thai Cooking, you... more...
Sat, 07 Sep 2019 12:02:02 GMT
Mangoes & Curry Leaves (by Naomi Duguid, Jeffrey Alford) https://www.books-share.com/ebook/mangoes-and-curry-leaves
Author(s): Naomi Duguid, Jeffrey Alford
Categories: Cooking > Essays, Cooking > Regional & Ethnic, Travel > Asia
Publisher: Artisan
Publish date: 2005-11-01
ISBN-10: 1579652522
ISBN-13: 9781579652524
Language: English
Description: For this companion volume to the award-winning Hot Sour Salty Sweet, Jeffrey Alford and Naomi Duguid travel west from Southeast Asia to that vast landmass the colonial British called the Indian Subcontinent. It includes not just India, but extends north to Pakistan, Bangladesh, and Nepal and as far south as Sri Lanka, the island nation so devastated by the recent tsunami. For people who love food and cooking, this vast region is a source of infinite variety and eye-opening flavors. Home cooks discover the Tibetan-influenced food of Nepal, the Southeast Asian tastes of Sri Lanka, the central Asian grilled meats and clay-oven breads of the northwest... more...
Fri, 06 Sep 2019 18:46:07 GMT
My Family Table: Simple Wholefood Recipes from Petite Kitchen (by Eleanor Ozich) https://www.books-share.com/ebook/my-family-table-simple-wholefood-recipes-from-petite-kitchen
Author(s): Eleanor Ozich
Categories: Cooking > General
Publisher: Murdoch Books
Publish date: 2015-10-08
ISBN-10: 1743365667
ISBN-13: 9781743365663
Language: English
Description: In Eleanor Ozich's second book My Family Table she presents over 100 wonderfully simple, nourishing and wholesome recipes that can be loved and prepared by the whole family. She takes some classic family favourites and adds her own wholesome, creative twist, keeping it really simple and using plenty of herbs and aromatic flavours for scrumptious taste combinations. The five chapters take you through the day- from healthy, satisfying breakfasts, to snacks and lunch box stars, family suppers and after-dinner treats. Each recipe contains unprocessed, natural ingredients for dishes that are uncomplicated, quick to prepare, yet delightfully delicious.
Fri, 06 Sep 2019 18:46:05 GMT
Culinary Calculations: Simplified Math for Culinary Professionals (by Terri Jones) https://www.books-share.com/ebook/culinary-calculations-simplified-math-for-culinary-professionals-1
Author(s): Terri Jones
Categories: Business & Economics > Industries, Cooking > General, Mathematics > General, Technology & Engineering > Agriculture
Publisher: Wiley
Publish date: 2003-10-06
ISBN-10: 0471226262
ISBN-13: 9780471226260
Language: English
Description: This title includes useful, applied coverage of mathematics for the food service industry. In today's competitive food service industry, a strong command over the basics of mathematics is essential to the success of every business. "Culinary Calculations" covers the critical math concepts culinary and food service professionals need to increase the profitability of a food service establishment by accurately controlling food costs, portion sizes, and food waste. Focusing on math concepts and applications commonly used in the food service industry, this easy to understand book examines how to apply math principles in the back of the house, from the... more...
Fri, 06 Sep 2019 18:46:02 GMT