eBooks-share Cooking Latest eBooks https://www.books-share.com/rss/cooking Latest Cooking eBooks from Books-share.com en-us admin@ebooks-share.net admin@ebooks-share.net Wed, 22 May 2019 16:52:02 GMT Books-share.com https://www.books-share.com/images/logo.png https://www.books-share.com/ 158 57 White House Chef: Eleven Years, Two Presidents, One Kitchen (by Andrew Friedman, Walter Scheib) https://www.books-share.com/ebook/white-house-chef-eleven-years-two-presidents-one-kitchen
Author(s): Andrew Friedman, Walter Scheib
Categories: Cooking > History
Publisher: Houghton Mifflin Harcourt
Publish date: 2006-12-29
ISBN-10: 0471798428
ISBN-13: 9780471798422
Language: English
Description: "An engaging book about life at the Executive Mansion. . . . Hillary Clinton had charged this fiercely competitive, meticulously organized chef with bringing 'what's best about American food, wine, and entertaining to the White House.' His sophisticated contemporary food was generally considered some of the best ever served there." --Marian Burros, New York Times White House Chef Join Walter Scheib as he serves up a taste--in stories and recipes--of his eleven years as White House chef under Presidents Bill Clinton and George W. Bush. Scheib takes readers along on his whirlwind adventure, from his... more...
Wed, 22 May 2019 16:52:02 GMT
The Everything Quick Meals Cookbook: Whip up easy and delicious meals for you and your family (Everything (Cooking)) (by Rhonda Lauret Parkinson) https://www.books-share.com/ebook/the-everything-quick-meals-cookbook-whip-up-easy-and-delicious-meals-for-you-and-your-family-everything-cooking
Author(s): Rhonda Lauret Parkinson
Categories: Cooking > General
Publisher: Adams Media
Publish date: 2008-11-17
ISBN-10: 159869605X
ISBN-13: 9781598696059
Language: English
Description: American families are busier than ever, and a nutritious dinner often falls to the bottom of the priority list. This cookbook shows them how easy it can be to prepare wholesome meals everyone will love. This second edition of an Everything? bestseller is packed with quick-cooking tips and 300 all-new, easy-to-follow recipes, including: 10-Minute Yogurt and Rice Pudding; Fast Frittata with Beans; Easy Skillet Zucchini Quiche; One-Dish Baked Chicken and Potatoes; Five-Ingredient Steak Diane; Foil-Wrapped Fish Fillets with Dill; Simple Rigatoni with Tomato Sauce; 5-Minute Chocolate ?Mousse?; Fast Chicken Fajitas, and more. With these recipes, readers... more...
Wed, 22 May 2019 15:46:08 GMT
101 Blender Drinks (by Kim Haasarud, Alexandra Grablewski) https://www.books-share.com/ebook/101-blender-drinks
Author(s): Kim Haasarud, Alexandra Grablewski
Categories: Cooking > Beverages
Publisher: Houghton Mifflin Harcourt
Publish date: 2010-05-07
ISBN-10: 0470505133
ISBN-13: 9780470505137
Language: English
Description: No description available
Wed, 22 May 2019 15:42:08 GMT
Ben & Jerry's Homemade Ice Cream & Dessert Book (by Ben Cohen, Jerry Greenfield, Nancy Stevens) https://www.books-share.com/ebook/ben-and-jerrys-homemade-ice-cream-and-dessert-book
Author(s): Ben Cohen, Jerry Greenfield, Nancy Stevens
Categories: Cooking > Specific Ingredients, Cooking > Baking
Publisher: Workman Publishing Company
Publish date: 1987-01-05
ISBN-10: 0894803123
ISBN-13: 9780894803123
Language: English
Description: With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks... more...
Wed, 22 May 2019 14:56:07 GMT
Tea: The Drink that Changed the World (by Laura C. Martin) https://www.books-share.com/ebook/tea-the-drink-that-changed-the-world
Author(s): Laura C. Martin
Categories: Cooking > Beverages, Cooking > History, History > World, Reference > General, Technology & Engineering > Agriculture
Publisher: Tuttle Publishing
Publish date: 2007-05-15
ISBN-10: 0804837244
ISBN-13: 9780804837248
Language: English
Description: This book is a fascinating history of tea and the spread of tea throughout the world Camellia sinensis, commonly known as tea, is grown in tea gardens and estates around the world. A simple beverage, served either hot or iced, tea has fascinated and driven us, calmed and awoken us, for well over two thousand years. The most extensive and well presented tea history available, Tea: The Drink that Changed the World tells of the rich legends and history surrounding the spread of tea throughout Asia and the West, as well as its rise to the status of necessity in kitchens around the world. From the tea houses of China's Tang Dynasty (618-907), to... more...
Wed, 22 May 2019 11:42:07 GMT
Tina Nordström’s Scandinavian Cooking: Simple Recipes for Home-Style Scandinavian Cuisine (by Tina Nordström) https://www.books-share.com/ebook/tina-nordstr-m-s-scandinavian-cooking-simple-recipes-for-home-style-scandinavian-cuisine
Author(s): Tina Nordström
Categories: Cooking > Regional & Ethnic
Publisher: Skyhorse Publishing
Publish date: 2014-04-01
ISBN-10: 1628736518
ISBN-13: 9781628736519
Language: English
Description: Charming, lovable, and a brilliant chef—that’s Tina! Sweden’s very own master chef, Tina Nordström, is here to stay with this lavish and delightful cookbook. It’s a book to dip into, cook from, spill on, and keep forever. Forget all the “dos” and “don’ts” that take the fun out of cooking. Perfectionism isn’t a word that exists in Tina’s kitchen, and you certainly don’t need a fancy set, unlimited time, or exclusive ingredients to succeed. Tina Nordström’s Scandinavian Cooking is 384 pages of culinary delight. Here’s a small taste of her homemade recipes: Roast beef with baked tomatoes and... more...
Wed, 22 May 2019 11:26:05 GMT
Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Minutes (by JL Fields) https://www.books-share.com/ebook/vegan-pressure-cooking-delicious-beans-grains-and-one-pot-meals-in-minutes
Author(s): JL Fields
Categories: Cooking > Vegetarian
Publisher: Fair Winds Press
Publish date: 2015-01-01
ISBN-10: 1592336442
ISBN-13: 9781592336449
Language: English
Description: Say goodbye to long cooking and preparation times. With a pressure cooker, you can cook filling, nutritious meals in under an hour and with little mess or cleanup. It's not only delicious, but easy too! With Vegan Pressure Cooking, you'll learn all of the ins and outs of pressure cooking--including why there's no need to be scared of trying something new! From choosing a pressure cooker that suits you best to understanding the ingredients that are perfect for pressure cooking - including beans, grains, hearty vegetables, and more - author JL Fields will walk through all the ropes so you can start creating delicious, everyday... more...
Wed, 22 May 2019 08:26:08 GMT
Celebrate! Top Picks from the Chinese Table (by Mrs Leong Yee Soo) https://www.books-share.com/ebook/celebrate-top-picks-from-the-chinese-table
Author(s): Mrs Leong Yee Soo
Categories: Cooking > Regional & Ethnic
Publisher: Marshall Cavendish International (Asia) Pte Ltd
Publish date: 2015-06-07
ISBN-10: 9814634581
ISBN-13: 9789814634588
Language: English
Description: Celebrate! Top Picks from the Chinese Table promises to brighten your dinner table with 28 classic recipes from The Best of Singapore’s Recipes series, a six-book collection of favourites from the late Mrs Leong Yee Soo, culinary matriarch and the foremost authority on Singapore food. Specially selected to spice up any celebration or gathering, this indispensable collection of recipes includes all-time favourites such as seven-treasure steamed duck, yu sang and braised hot pot as well as traditional crowd-pleasing snacks such as spicy prawn rolls, pineapple tarts and kuih bangkit. With entertaining snippets on the diets of the 12 animals of the... more...
Wed, 22 May 2019 07:52:02 GMT
The Wicca Cookbook, Second Edition: Recipes, Ritual, and Lore (by Jamie Wood, Tara Seefeldt) https://www.books-share.com/ebook/the-wicca-cookbook-second-edition-recipes-ritual-and-lore
Author(s): Jamie Wood, Tara Seefeldt
Categories: Cooking > Reference, Body, Mind & Spirit > Witchcraft & Wicca, Reference > Encyclopedias
Publisher: Celestial Arts
Publish date: 2010-10-05
ISBN-10: 158761104X
ISBN-13: 9781587611049
Language: English
Description: The spiritual tenets of Wicca are steeped in an inherent reverence for nature and stewardship of the environment. In fact, Wiccan practitioners have been living—and cooking—green since ancient times. In the decade since the first edition of the The Wicca Cookbook cast its spell over culinary history buffs and adventurous cooks everywhere, many readers have asked “What makes a cookbook Wiccan?” The tenth anniversary edition answers that question and more, bringing fresh dimensions to this heady witches’ brew with new rituals and delicious recipes.  More than 100 dishes, many historically authentic, all meticulously researched,... more...
Wed, 22 May 2019 06:42:05 GMT
The Mom 100 Cookbook: 100 Recipes Every Mom Needs in Her Back Pocket (by Katie Workman) https://www.books-share.com/ebook/the-mom-100-cookbook-100-recipes-every-mom-needs-in-her-back-pocket
Author(s): Katie Workman
Categories: Cooking > Regional & Ethnic
Publisher: Workman Publishing Company
Publish date: 2012-04-03
ISBN-10: 0761166033
ISBN-13: 9780761166030
Language: English
Description: Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: breakfast on a harried school morning? The Mom 100’s got it—Personalized Pizzas are not only fast but are nutritious, and hey, it doesn’t get any better than pizza for breakfast. Kids making noise about the same old lunch? The Mom 100’s got it—three different Turkey Wraps, plus a Wrap Blueprint delivers enough variety to last for years. Katie Workman, founding editor in chief of Cookstr.com and mother of two school-age kids, offers recipes, tips, techniques, attitude, and wisdom for... more...
Wed, 22 May 2019 03:06:05 GMT
Have Your Cake and Eat it Too (by Sally Bee) https://www.books-share.com/ebook/have-your-cake-and-eat-it-too
Author(s): Sally Bee
Categories: Health & Fitness > Diets, Cooking > Baking
Publisher: Collins
Publish date: 2012-01-05
ISBN-10: 0007420153
ISBN-13: 9780007420155
Language: English
Description: You can indulge without guilt! Enjoy delicious desserts, perfect pastries, cookies and cakes, breads and bakes as part of a healthy lifestyle. Who says you can’t have it all? Busy mum, home cook and heart-attack survivor Sally Bee knows better than anyone how to incorporate healthy eating into a busy lifestyle with her gorgeous, flavoursome and balanced recipes. In her new book, Have Your Cake and Eat it Too, Sally turns her attention to the sweet things in life to show that you don’t have to give up your favourite treats to maintain a healthy lifestyle or slimmer waistline. In fact, Sally claims that depriving yourself... more...
Wed, 22 May 2019 03:06:02 GMT
Cooking Off the Clock: Recipes from My Downtime (by Elizabeth Falkner) https://www.books-share.com/ebook/cooking-off-the-clock-recipes-from-my-downtime
Author(s): Elizabeth Falkner
Categories: Cooking > Regional & Ethnic
Publisher: Ten Speed Press
Publish date: 2012-08-28
ISBN-10: 1607740303
ISBN-13: 9781607740308
Language: English
Description: No description available
Wed, 22 May 2019 02:52:08 GMT
Simply Allergy-Free: Quick and Tasty Recipes for Every Night of the Week (by Elizabeth Gordon) https://www.books-share.com/ebook/simply-allergy-free-quick-and-tasty-recipes-for-every-night-of-the-week
Author(s): Elizabeth Gordon
Categories: Cooking > General, Health & Fitness > Diets
Publisher: Lyons Press
Publish date: 2013-05-07
ISBN-10: 0762786183
ISBN-13: 9780762786183
Language: English
Description: Multiple food allergies are on the rise, and Elizabeth Gordon knows how tough it can be to find meals that your whole family can enjoy safely. She also knows that busy moms don't have lots of time, and that the more economically you can cook, the better. Enter Simply Allergy-Free—a lifesaving cookbook, chock full of easy, reliable recipes that you can make any night of the week.   Whether cooking for yourself or a family, Simply Allergy-Free has a wide range of recipes for you to enjoy, so that you don't feel stuck eating the same boring recipes week after week. Instead,... more...
Wed, 22 May 2019 02:36:07 GMT
Raw Family Signature Dishes: A Step-by-Step Guide to Essential Live-Food Recipes (by Victoria Boutenko) https://www.books-share.com/ebook/raw-family-signature-dishes-a-step-by-step-guide-to-essential-live-food-recipes
Author(s): Victoria Boutenko
Categories: Cooking > General, Health & Fitness > Diets, Health & Fitness > Nutrition
Publisher: North Atlantic Books
Publish date: 2009-07-21
ISBN-10: 1556437978
ISBN-13: 9781556437977
Language: English
Description: While the raw food diet is the fastest growing alternative approach to eating because of its health benefits, preparing raw food dishes is so new that many people don’t know where to start. With 500 color photos, this friendly, step-by-step guide gently walks readers through recipes to create amazingly delicious and nutritious meals. Victoria Boutenko and her family are known worldwide as the Raw Family, living on a raw diet and teaching classes since 1994. Throughout the years they have perfected scores of scrumptious recipes with the idea of not only spreading the gospel of the diet’s health benefits, but also making the raw foods lifestyle... more...
Wed, 22 May 2019 02:26:04 GMT
Pillsbury Best of the Bake-Off Casseroles (by Pillsbury Editors) https://www.books-share.com/ebook/pillsbury-best-of-the-bake-off-casseroles
Author(s): Pillsbury Editors
Categories: Cooking > Baking
Publisher: Pillsbury
Publish date: 2010-02-12
ISBN-10: 0470485779
ISBN-13: 9780470485774
Language: English
Description: Sixty years’ worth of prize-winning casseroles to inspire and delight For more than half a century, the Pillsbury Bake-Off® Contest has celebrated the creativity of America’s home cooks-and showcased the country’s best recipes. Pillsbury Best of the Bake-Off® Casseroles offers more than 100 of the best all-time casserole recipes for every occasion, from weeknight family dinners to holiday parties. You’ll find every kind of casserole—hearty beef favorites, savory pork suppers, comforting chicken and turkey dishes, seafood and meatless mainstays and dinner pies and quiches. The book also includes a timeline covering the evolution of the... more...
Wed, 22 May 2019 02:16:05 GMT
BBQ 25 (by Adam Perry Lang) https://www.books-share.com/ebook/bbq-25
Author(s): Adam Perry Lang
Categories: Cooking > Outdoor Cooking
Publisher: William Morrow Cookbooks
Publish date: 2010-05-11
ISBN-10: 006199023X
ISBN-13: 9780061990236
Language: English
Description: New York Times Bestelling author and BBQ maestro Adam Perry Lang is back! Serious Barbecue meets A Man, A Can, A Plan in BBQ 25: an ultra-foolproof guide to the 25 most popular barbecue dishes, in a format anyone can follow with guaranteed success.
Wed, 22 May 2019 02:06:03 GMT
Texas BBQ: Meat, Smoke & Love (by Jonas Cramby) https://www.books-share.com/ebook/texas-bbq-meat-smoke-and-love
Author(s): Jonas Cramby
Categories: Cooking > Specific Ingredients, Cooking > Outdoor Cooking
Publisher: Pavilion
Publish date: 2015-08-01
ISBN-10: 1909815101
ISBN-13: 9781909815100
Language: English
Description: A step-by-step guide to achieving the perfect BBQ cooking technique, Texas-style, along with all the sides and accompaniments you will ever need There is only one state which lives up to the epithet "the best BBQ in the world," and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite—this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts tender and tasty. When the heat source is charcoal, wood shavings, or wood, you automatically get an unbeatable... more...
Tue, 21 May 2019 09:12:12 GMT
Corkscrewed: Adventures in the New French Wine Country (At Table) (by Robert V. Camuto) https://www.books-share.com/ebook/corkscrewed-adventures-in-the-new-french-wine-country-at-table
Author(s): Robert V. Camuto
Categories: Cooking > Beverages, Travel > Europe, Travel > Reference
Publisher: Univ of Nebraska Pr
Publish date: 2008-11-01
ISBN-10: 0803276354
ISBN-13: 9780803276352
Language: English
Description: Robert V. Camuto's interest in wine turned into a passion when he moved to France and began digging into local soils and cellars. Corkscrewed recounts Camuto's journey through France s myriad regions and how the journey brought about a profound change in everything he believed about wine. The world of great wines was once dominated by great Bordeaux chateaux. As those chateaux were bought up by moguls and international corporations, the heart of French winemaking moved into the realm of small producers, whose wines reflect the stunning diversity of regional environment, soil, and culture terroir. In this book we follow Camuto across France as... more...
Tue, 21 May 2019 05:46:04 GMT
Alexander Dumas Dictionary Of Cuisine (by Dumas) https://www.books-share.com/ebook/alexander-dumas-dictionary-of-cuisine
Author(s): Dumas
Categories: Business & Economics > Industries, Business & Economics > Information Management, Cooking > History, Reference > Dictionaries, Social Science > Anthropology
Publisher: Routledge
Publish date: 2005-11-04
ISBN-10: 0710308396
ISBN-13: 9780710308399
Language: English
Description: First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
Sun, 19 May 2019 13:12:02 GMT
Viva la Pizza!: The Art of the Pizza Box (by Scott Wiener) https://www.books-share.com/ebook/viva-la-pizza-the-art-of-the-pizza-box
Author(s): Scott Wiener
Categories: Cooking > Baking
Publisher: Melville House
Publish date: 2013-10-21
ISBN-10: 1612193072
ISBN-13: 9781612193076
Language: English
Description: “New Yorkers are particular about pizza, and no one has a more well-formed opinion than Scott Wiener.” —Newsday One of the world’s foremost pizza experts presents more than 100 weird and wild pizza box designs Since the origins of to-go pizza, pizzerias and pizza chains have taken great pride in covering take-out boxes with captivating designs. They’ve also wrestled with the best way to manufacture a box that can keep a pizza looking and tasting great.             Here, the world’s expert on pizza boxes presents more than one hundred weird and wild box designs and explores the... more...
Sun, 19 May 2019 10:32:08 GMT
The Glory of Southern Cooking: Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits, Carolina Pulled Pork, Fried Okra, Kentucky Cheese ... Cake, and Almost 400 Other Delectable Dishes (by James Villas) https://www.books-share.com/ebook/the-glory-of-southern-cooking-recipes-for-the-best-beer-battered-fried-chicken-cracklin-biscuits-carolina-pulled-pork-fried-okra-kentucky-cheese-cake
Author(s): James Villas
Categories: Cooking > Baking
Publisher: Houghton Mifflin Harcourt
Publish date: 2012-08-24
ISBN-10: 9781118383
ISBN-13: 9781118383582
Language: English
Description: The definitive Southern cookbook from renowned food writer James Villas—now in paperback! From James Villas comes this definitive Southern cookbook, featuring fascinating Southern lore, cooking tips, and 388 glorious recipes for any occasion. It includes traditional favorites, delicious regional specialties, and new recipes from some of the South's most famous and innovative chefs, like Louis Osteen and Paul Prudhomme. Comprehensive and authoritative, the book features favorites like buttermilk biscuits, fried chicken, grits, cornbread, and pecan pie. Plus, Villas includes colorful stories,... more...
Sun, 19 May 2019 06:36:02 GMT
The Audacity of Hops: The History of America's Craft Beer Revolution (by Tom Acitelli) https://www.books-share.com/ebook/the-audacity-of-hops-the-history-of-americas-craft-beer-revolution
Author(s): Tom Acitelli
Categories: Business & Economics > Corporate & Business History, Business & Economics > Entrepreneurship, Cooking > Beverages, Cooking > History, Cooking > Regional & Ethnic
Publisher: Chicago Review Press
Publish date: 2013-05-01
ISBN-10: 1613743882
ISBN-13: 9781613743881
Language: English
Description: In 1975, there was one craft brewery in the United States; today, there are more than 2,300. Powered by millions of savvy, devoted consumers and raking in hundreds of millions annually for producers and retailers, the American craft beer movement has changed the brewing industry and the international reputation of American beer. It has upended the Big Beer giants that once seemed untouchable and forever altered the culinary habits of not only millions of Americans but millions more worldwide. This delicious story of plucky triumph has never been chronicled in one volume--until now.   Based on thorough research as well as interviews with all... more...
Sun, 19 May 2019 02:58:05 GMT
Mastering the Art of French Cooking, Volume I: 50th Anniversary (by Julia Child, Louisette Bertholle, Simone Beck) https://www.books-share.com/ebook/mastering-the-art-of-french-cooking-volume-i-50th-anniversary
Author(s): Julia Child, Louisette Bertholle, Simone Beck
Categories: Cooking > Regional & Ethnic
Publisher: Alfred A. Knopf
Publish date: 2001-10-16
ISBN-10: 0375413405
ISBN-13: 9780375413407
Language: English
Description: No description available
Fri, 17 May 2019 08:06:14 GMT
The Amateur Gourmet: How to Shop, Chop, and Table Hop Like a Pro (Almost) (by Adam D. Roberts) https://www.books-share.com/ebook/the-amateur-gourmet-how-to-shop-chop-and-table-hop-like-a-pro-almost
Author(s): Adam D. Roberts
Categories: Cooking > Essays
Publisher: Bantam
Publish date: 2007-08-28
ISBN-10: 0553804979
ISBN-13: 9780553804973
Language: English
Description: As a self-taught chef and creator of The Amateur Gourmet website, Adam Roberts knows the challenges you face in bringing fresh, creative homemade meals to the table without burning down the house or bruising your self-esteem. But as he shows in this exciting new book, the effort is worth it and good eating doesn’t have to be difficult. To prove his point, Roberts has assembled a five-star lineup of some of the food world’s most eminent authorities for your culinary education. In this illuminating and hilarious “Kitchen 101,” Adam Roberts teaches you how to bring good food into your life. Learn the “Ten Commandments of Dining Out”... more...
Fri, 17 May 2019 07:56:01 GMT
EatingWell Vegetables: The Essential Reference (by The Editors of EatingWell) https://www.books-share.com/ebook/eatingwell-vegetables-the-essential-reference
Author(s): The Editors of EatingWell
Categories: Cooking > Vegetarian, Health & Fitness > General
Publisher: Better Homes & Gardens
Publish date: 2016-06-14
ISBN-10: 0544715284
ISBN-13: 9780544715288
Language: English
Description: The reference book that combines vegetable love with authoritative knowledge; everything a cook needs to know to buy, store, cook, and enjoy vegetables at their peak EatingWell magazine is well known as a beacon of knowledge and reliability, helping people create a healthy lifestyle in and out of the kitchen—as well as making that lifestyle enjoyable and attainable. EatingWell Vegetables guides both vegetable lovers and novices through the world of produce, including must-know basics, shopping notes, growing advice, and cooking tips on 100 common and less common vegetables, from arugula to yucca.   ... more...
Fri, 17 May 2019 07:36:04 GMT
Great Wine Made Simple: Straight Talk from a Master Sommelier (by Andrea Robinson) https://www.books-share.com/ebook/great-wine-made-simple-straight-talk-from-a-master-sommelier
Author(s): Andrea Robinson
Categories: Antiques & Collectibles > Wine, Cooking > Beverages, Cooking > Reference, Reference > General
Publisher: Clarkson Potter
Publish date: 2005-09-27
ISBN-10: 0767904788
ISBN-13: 9780767904780
Language: English
Description: No description available
Thu, 16 May 2019 06:26:11 GMT
Drinking with the Republicans: The Politically Incorrect History of Conservative Concoctions (by Mark Will-Weber) https://www.books-share.com/ebook/drinking-with-the-republicans-the-politically-incorrect-history-of-conservative-concoctions
Author(s): Mark Will-Weber
Categories: Biography & Autobiography > Historical, Cooking > Beverages, History > United States
Publisher: Regnery History
Publish date: 2016-07-11
ISBN-10: 1621574822
ISBN-13: 9781621574828
Language: English
Description: This election year, celebrate the Republican Party by drinking like a Republican! Organized by president, this fun gift book is full of cocktail recipes, bar tips, and hysterical drinking anecdotes from all Republican White House administrations. Which president liked to mix whiskey, vodka, and orange juice? Who had a trick for hiding the labels of cheap wine? Drinking with the Republicans is the bar guide with a twist that all political buffs will enjoy! (Also check out the companion book, Drinking with the Democrats.)
Thu, 16 May 2019 04:16:06 GMT
The International School of Sugarcraft Book Two (Bk.2) (by Nicholas Lodge) https://www.books-share.com/ebook/the-international-school-of-sugarcraft-book-two-bk-2
Author(s): Nicholas Lodge
Categories: Cooking > Baking
Publisher: Merehurst Limited
Publish date: 1999-03-01
ISBN-10: 1853917532
ISBN-13: 9781853917530
Language: English
Description: This volume, created for more experienced decorators, teaches the intricate and sophisticated skills of tube and brush embroidery, lace, figure modeling, sugar flower sprays, bas relief, pastillage and filigree.
Thu, 16 May 2019 04:06:05 GMT
Solar Energy in the Winemaking Industry (Green Energy and Technology) (by Mervyn Smyth, James Russell, Tony Milanowski) https://www.books-share.com/ebook/solar-energy-in-the-winemaking-industry-green-energy-and-technology
Author(s): Mervyn Smyth, James Russell, Tony Milanowski
Categories: Cooking > Beverages, Science > Environmental Science, Technology & Engineering > Agriculture, Technology & Engineering > Engineering (General)
Publisher: Springer
Publish date: 2011-08-09
ISBN-10: 0857298437
ISBN-13: 9780857298430
Language: English
Description: Solar Energy in the Winemaking Industry fully documents all aspects of the modern solar winery, beginning with the main drivers (environmental, economic and political) and detailing the current winemaking industry and solar technologies available. It details the various energy demands in the winemaking process from harvest to bottling and beyond. Solar Energy in the Winemaking Industry catalogues the range of wineries globally that have installed a substantial solar collecting system and uses case study material to give the reader an appreciation of the diversity of solar winery facilities. From large industrial-style wineries to boutique... more...
Wed, 15 May 2019 20:26:07 GMT
Toward a Sustainable Wine Industry: Green Enology Research (by Luann Preston-Wilsey) https://www.books-share.com/ebook/toward-a-sustainable-wine-industry-green-enology-research
Author(s): Luann Preston-Wilsey
Categories: Business & Economics > Industries, Cooking > Beverages, Science > Life Sciences, Technology & Engineering > Agriculture, Science > Biology
Publisher: Apple Academic Press
Publish date: 2015-05-06
ISBN-10: 1771881259
ISBN-13: 9781771881258
Language: English
Description: Toward a Sustainable Wine Industry: Green Enology in Practice takes a broad look at the emerging trend of using sustainable wine production methods and business practices. It covers a multitude of aspects of the sustainable wine industry, including production methods, recycling efforts, customer behavior, sustainable business practices, and more. The wine sector, which plays a big role in the agricultural industry around the world, has been facing increasing pressure to fulfill legal environmental requirements while maintaining a competitive position in a global market. Concern for the environment and rising costs have led... more...
Tue, 14 May 2019 19:32:02 GMT
Cookie Craft Christmas: Dozens of Decorating Ideas for a Sweet Holiday (by Janice Fryer, Valerie Peterson) https://www.books-share.com/ebook/cookie-craft-christmas-dozens-of-decorating-ideas-for-a-sweet-holiday
Author(s): Janice Fryer, Valerie Peterson
Categories: Cooking > Baking
Publisher: Storey Publishing, LLC
Publish date: 2009-10-07
ISBN-10: 1603424407
ISBN-13: 9781603424400
Language: English
Description: Make every Christmas a cookie craft Christmas! The holidays offer just the right combination of cold weather and family togetherness for cookie crafters to elevate their skills to showstopping new heights. With more than 60 new Christmas cookie designs, along with festive New Year’s cookies and lovely Hanukkah treats, Cookie Craft Christmas delivers colorful inspiration to cookie decorators just when they need it most. Each spread features a full-page, close-up photograph of one cookie cutter shape with detailed decorating instructions on the facing page. Some pages feature one gloriously decorated cookie, while others might feature two or three... more...
Tue, 14 May 2019 12:22:03 GMT
PETA's Vegan College Cookbook: 275 Easy, Cheap, and Delicious Recipes to Keep You Vegan at School (by PETA) https://www.books-share.com/ebook/petas-vegan-college-cookbook-275-easy-cheap-and-delicious-recipes-to-keep-you-vegan-at-school
Author(s): PETA
Categories: Cooking > Reference, Cooking > Vegetarian, Health & Fitness > Diets, Reference > General
Publisher: Sourcebooks, Inc.
Publish date: 2009-05-01
ISBN-10: 1402218850
ISBN-13: 9781402218859
Language: English
Description: Who needs the cafeteria? Make your own easy, delicious, animal-free meals! Let PETA turn your dorm room or apartment into the campus destination for amazing vegan food! Inside are the 250 simplest, most scrumptious recipes for college vegans on a budget - and the best part is, the most complicated kitchenware you'll ever need is a microwave. With vegan recipes collected from PETA's nearly 2 million members, we've got all the best insider info: Vegan alternatives to meaty, eggy, and milky stuff How to stock your kitchen/mini-fridge How to made meat-free sandwiches, salads, soups and stews Breakfast, lunch and dinner... more...
Tue, 14 May 2019 12:16:04 GMT
Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts (by Fran Costigan) https://www.books-share.com/ebook/vegan-chocolate-unapologetically-luscious-and-decadent-dairy-free-desserts
Author(s): Fran Costigan
Categories: Cooking > Baking
Publisher: Running Press
Publish date: 2013-10-22
ISBN-10: 0762445912
ISBN-13: 9780762445912
Language: English
Description: It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime. Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she’s recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of... more...
Tue, 14 May 2019 12:12:02 GMT
The Quick Pickle Cookbook: Recipes and Techniques for Making and Using Brined Fruits and Vegetables (by Grace Parisi) https://www.books-share.com/ebook/the-quick-pickle-cookbook-recipes-and-techniques-for-making-and-using-brined-fruits-and-vegetables
Author(s): Grace Parisi
Categories: Cooking > General
Publisher: Quarry Books
Publish date: 2016-09-15
ISBN-10: 1631591444
ISBN-13: 9781631591440
Language: English
Description: Make your own quick and delicious brines for pickling or cooking. The Quick Pickle Cookbook inspires creative uses for homemade vegetable and fruit pickles. Each pickled fruit or vegetable includes suggestions for creative uses in dishes and cocktails as well as flavor variations. You'll even learn how to use the brine in the recipes you prepare! Create tons of delicious recipes with pickled ingredients with The Quick Pickle Cookbook!
Mon, 13 May 2019 19:42:12 GMT
Better Homes & Gardens 365 Vegetarian Meals (by Better Homes & Gardens) https://www.books-share.com/ebook/better-homes-and-gardens-365-vegetarian-meals
Author(s): Better Homes & Gardens
Categories: Cooking > Vegetarian, Health & Fitness > Diets
Publisher: Wiley
Publish date: 2011-04-26
ISBN-10: 0470886609
ISBN-13: 9780470886601
Language: English
Description: A mouthwatering collection of everyday vegetarian and vegan recipes the whole family will love—year round 365 Vegetarian Meals is filled with a year’s worth of fast, easy-to-make, and hearty meals. These simple yet innovative meal ideas include breakfasts, sandwiches, casseroles and one-dish favorites, soups and stews, and slow cooker classics—all full of healthful ingredients like whole grains, legumes, and vegetables. Helpful cooking tips are sprinkled throughout and the versatile Make it Vegan variations offer an abundance of options for turning vegetarian recipes into true vegan recipes. •    Offers great value for... more...
Mon, 13 May 2019 02:52:02 GMT
Better Homes and Gardens The Ultimate Quick & Healthy Book: More Than 400 Low-Cal Recipes with 15 Grams of Fat or Less, Ready in 30 Minutes (Better Homes and Gardens Ultimate) (by Better Homes and Gardens) https://www.books-share.com/ebook/better-homes-and-gardens-the-ultimate-quick-and-healthy-book-more-than-400-low-cal-recipes-with-15-grams-of-fat-or-less-ready-in-30-minutes-better
Author(s): Better Homes and Gardens
Categories: Cooking > General
Publisher: Better Homes & Gardens
Publish date: 2014-04-29
ISBN-10: 0544245792
ISBN-13: 9780544245792
Language: English
Description: Modern home cooks are concerned with getting healthy food on the table quickly, and Better Homes and Gardens The Ultimate Quick & Healthy Book offers the perfect solution. Included are 400 recipes ready in 30 minutes or less, and every main dish has fewer than 450 calories and 15 grams of fat. This book proves that quick cooking and healthy cooking can be synonymous. There are recipes for every occasion, from breakfast to dinner to make-ahead meals and entertaining. Every recipe includes full nutritional information and handy icons that highlight Superfast, No-Cook, Vegetarian, and Heart Healthy dishes. With more than 180... more...
Sun, 12 May 2019 20:06:02 GMT
Butter Baked Goods: Nostalgic Recipes From a Little Neighborhood Bakery (by Rosie Daykin) https://www.books-share.com/ebook/butter-baked-goods-nostalgic-recipes-from-a-little-neighborhood-bakery
Author(s): Rosie Daykin
Categories: Cooking > Baking
Publisher: Appetite by Random House
Publish date: 2013-10-15
ISBN-10: 0449015831
ISBN-13: 9780449015834
Language: English
Description: More than 100 recipes for homemade treats and childhood favorites—old time classics, rich in nostalgic flavors, that you will want to make time and time again.   Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s'mores to chocolate cake, peanut butter and jelly cupcakes and apple pie . . . not to mention the coveted recipe for Butter’s famous marshmallows!   Butter Baked Goods began as a tiny bakery in Vancouver. Opened... more...
Sun, 12 May 2019 18:52:02 GMT
Vines for Wines: A Wine Lover's Guide to the Top Wine Grape Varieties (by George Kerridge, Angela Gackle) https://www.books-share.com/ebook/vines-for-wines-a-wine-lovers-guide-to-the-top-wine-grape-varieties
Author(s): George Kerridge, Angela Gackle
Categories: Cooking > Beverages, Technology & Engineering > Agriculture, Science > Biology
Publisher: CSIRO Publishing
Publish date: 2004-10-01
ISBN-10: 0643090665
ISBN-13: 9780643090668
Language: English
Description: Riesling, Chardonnay, Shiraz and Cabernet Sauvignon grapes can make magnificent wines but there are also many other excellent wine varieties that for many of us are rarely experienced. Vines for Wines will expand the wine lover’s knowledge and appreciation of a great range of wines and help to explore their individual preferences for specific varieties, blends, flavours and styles. This book is based on the highly successful Wine Grape Varieties, which is an aid to identifying grape vines. Vines for Wines, however, focuses on wines from the average consumer’s point-of-view, introducing the different wine grape varieties and the wines made from... more...
Sun, 12 May 2019 06:12:07 GMT
Damn Delicious: 100 Super Easy, Super Fast Recipes (by Chungah Rhee) https://www.books-share.com/ebook/damn-delicious-100-super-easy-super-fast-recipes
Author(s): Chungah Rhee
Categories: Cooking > Regional & Ethnic
Publisher: Oxmoor House
Publish date: 2016-09-06
ISBN-10: 084874585X
ISBN-13: 9780848745851
Language: English
Description: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring. Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable "keepers"-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most... more...
Sun, 12 May 2019 04:42:02 GMT
Nanny Ogg's Cookbook: A Useful and Improving Almanack of Information Including Astonishing Recipes from Terry Pratchett's Discworld (Discworld Series) (by Terry Pratchett) https://www.books-share.com/ebook/nanny-oggs-cookbook-a-useful-and-improving-almanack-of-information-including-astonishing-recipes-from-terry-pratchetts-discworld-discworld-series
Author(s): Terry Pratchett
Categories: Cooking > General, Fiction > Fantasy, Humor > General, Reference > General
Publisher: Transworld Publishers
Publish date: 2001-11-01
ISBN-10: 0552146730
ISBN-13: 9780552146739
Language: English
Description: They say that the way to a man's heart is through his stomach which just goes to show they're as confused about anatomy as they gen'rally are about everything else, unless they're talking about instructions on how to stab him, in which case a better way is up and under the ribcage. Anyway, we do not live in a perfect world and it is foresighted and useful for a young woman to become proficient in those arts which will keep a weak-willed man from straying. Learning to cook is also useful. Nanny Ogg, one of Discworld's most famous witches, here passes on some of her huge collection of tasty and interesting recipes. In addition to such dishes as... more...
Sat, 11 May 2019 15:12:02 GMT
Simple French Food 40th Anniversary Edition (by Richard Olney) https://www.books-share.com/ebook/simple-french-food-40th-anniversary-edition
Author(s): Richard Olney
Categories: Cooking > Regional & Ethnic
Publisher: Houghton Mifflin Harcourt
Publish date: 2014-05-06
ISBN-10: 0544242203
ISBN-13: 9780544242203
Language: English
Description: No description available
Fri, 10 May 2019 19:06:05 GMT
Should We Eat Meat Evolution and Consequences of Modern Carnivory (by Vaclav Smil) https://www.books-share.com/ebook/should-we-eat-meat-evolution-and-consequences-of-modern-carnivory
Author(s): Vaclav Smil
Categories: Cooking > General, Health & Fitness > Nutrition, Medical > Nutrition, Technology & Engineering > Agriculture
Publisher: Wiley-Blackwell
Publish date: 2013-05-28
ISBN-10: 1118278720
ISBN-13: 9781118278727
Language: English
Description: Meat eating is often a contentious subject, whether considering the technical, ethical, environmental, political, or health-related aspects of production and consumption. This book is a wide-ranging and interdisciplinary examination and critique of meat consumption by humans, throughout their evolution and around the world. Setting the scene with a chapter on meat’s role in human evolution and its growing influence during the development of agricultural practices, the book goes on to examine modern production systems, their efficiencies, outputs, and impacts. The major global trends of meat consumption are described in... more...
Fri, 10 May 2019 19:06:02 GMT
Little Bento: 32 Irresistible Bento Box Lunches for Kids (by Michele Olivier) https://www.books-share.com/ebook/little-bento-32-irresistible-bento-box-lunches-for-kids
Author(s): Michele Olivier
Categories: Cooking > General
Publisher: Sonoma Press
Publish date: 2016-08-09
ISBN-10: 1943451281
ISBN-13: 9781943451289
Language: English
Description: Your dilemma: picky eaters and a jam-packed schedule. Your solution: the bento box! Little Bento picks up where best-selling Little Foodie left off―mom and food blogger, Michele Olivier shows parents how to turn their picky children into healthy, adventurous eaters through creative, easy-to-assemble bento box lunches. Little Bento is the ultimate bento guide to planning, preparing, and assembling yummy, healthy, and easy bento box lunches that your kids will love…no tricks or treats required! Michele Olivier, author of the best-selling Little Foodie, shows you how the #1 selling kids' lunch box can inspire you to... more...
Fri, 10 May 2019 04:06:05 GMT
The Mediterranean Diet Plan: Heart-Healthy Recipes & Meal Plans for Every Type of Eater (by Susan Zogheib) https://www.books-share.com/ebook/the-mediterranean-diet-plan-heart-healthy-recipes-and-meal-plans-for-every-type-of-eater
Author(s): Susan Zogheib
Categories: Cooking > Regional & Ethnic, Health & Fitness > Diets
Publisher: Rockridge Press
Publish date: 2016-08-23
ISBN-10: 1623157579
ISBN-13: 9781623157579
Language: English
Description: “As a practicing cardiologist, I am constantly encouraging my patients to adopt this diet. This book is an accessible, practical and informational tool that makes heart-healthy eating decisions easy. I’m thankful to have this cookbook to share with patients to help them improve their lives.” ―Phillip R. Anderson III, MD, Clinical Interventional Cardiologist Bring the ingredients and flavors inherent to the Mediterranean coast―fruits, vegetables, pasta, olives, and beans―straight to your kitchen table. Based on the heart-healthy principles of the Mediterranean diet, The Mediterranean Diet Plan offers... more...
Fri, 10 May 2019 04:02:02 GMT
The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple (by Lévana Kirschenbaum) https://www.books-share.com/ebook/the-whole-foods-kosher-kitchen-glorious-meals-pure-and-simple
Author(s): Lévana Kirschenbaum
Categories: Cooking > General, Health & Fitness > Diets
Publisher: Skyhorse Publishing
Publish date: 2011-06-22
ISBN-10: 1616082925
ISBN-13: 9781616082925
Language: English
Description: Eat your way to health! proclaims Lévana Kirschenbaum, longtime chef of Manhattan’s kosher gourmet restaurant Levana. Not only can you treat ailments such as arthritis with the appropriate nutrition, but you can also achieve a healthy weight just by eating. With dishes like Iced Minted Honeydew and Kiwi Soup, Balsamic Roasted Chicken Breasts, Chinese Meatloaf, and Molten Chocolate Cake, The Whole Foods Kosher Kitchen makes cooking healthily both easy and delicious. This veritable volume is chock-full of more than 250 recipes, plenty of color illustrations, and advice on which foods are (or aren’t) okay when powdered,... more...
Thu, 09 May 2019 15:56:11 GMT
A Complete Course in Canning and Related Processes: Fundamental Information on Canning (by Donald L. Downing) https://www.books-share.com/ebook/a-complete-course-in-canning-and-related-processes-fundamental-information-on-canning
Author(s): Donald L. Downing
Categories: Cooking > Reference, Reference > General
Publisher: Woodhead Publishing
Publish date: 1996-06-15
ISBN-10: 0930027264
ISBN-13: 9780930027261
Language: English
Description: The 13th edition of A complete course in canning is ready for distribution for those interested in the canning, glass packing, and aseptic processing industries. This book has been totally revised and updated by Dr Donald Downing. The books are a technical reference and textbooks for students of food technology; food plant managers; product research and development specialists; Food equipment manufacturers and salesmen; brokers; and food industry suppliers. The three books contain a total of over 1650 pages. Dr Donald Downing, Professor of food processing, New York Agricultural Experiment Station, Cornell University, Geneva, New York, has brought... more...
Thu, 09 May 2019 13:42:02 GMT
Vegetarian Sports Nutrition (by D. Enette Larson-Meyer) https://www.books-share.com/ebook/vegetarian-sports-nutrition
Author(s): D. Enette Larson-Meyer
Categories: Cooking > Vegetarian, Health & Fitness > Diets, Health & Fitness > Nutrition
Publisher: Human Kinetics
Publish date: 2006-11-01
ISBN-10: 0736063617
ISBN-13: 9780736063616
Language: English
Description: Gain the vegetarian advantage! Vegetarian meal plans have been used successfully in everything from bodybuilding to endurance sports. Every day more and more athletes—even those who are not full-time vegetarians—incorporate a plant-based diet when training or recovering from competition. Relying on the recent evidence-based research, Vegetarian Sports Nutrition details performance and health benefits, including enhanced muscle recovery and optimal bone health. With tailored meal plans and training strategies, you will learn to make smart nutritional decisions and to properly fuel your body throughout your training regimen. This comprehensive... more...
Thu, 09 May 2019 11:26:02 GMT
Juice It!: Energizing Blends for Today's Juicers (by Robin Asbell) https://www.books-share.com/ebook/juice-it-energizing-blends-for-todays-juicers
Author(s): Robin Asbell
Categories: Cooking > Beverages, Cooking > Specific Ingredients, Cooking > Vegetarian
Publisher: Chronicle Books
Publish date: 2014-04-15
ISBN-10: 1452125392
ISBN-13: 9781452125398
Language: English
Description: Juicing is cold off the press! Filled with 65 vibrant recipes for turning fresh fruits and vegetables into delicious and healthful juices, this refreshing cookbook offers essential guidance for utilizing the increasing number of juicers and high-performance blenders popping up in home kitchens. From perky blends such as Mango Green Tea Booster and Ginger Jolt to quiet soothers like Berry Melon and Grape Night's Sleep, these inspired beverages guarantee invigorating flavor combinations and prove the power of drinking your vitamins and loving it too. Whether the goal is weight loss, cleansing, increased nutrition, or more energy, Juice It! makes it... more...
Thu, 09 May 2019 07:52:05 GMT
Soup Cleanse Cookbook: Embrace a Better Body and a Healthier You with the Weekly Soup Plan (by Nicole Centeno) https://www.books-share.com/ebook/soup-cleanse-cookbook-embrace-a-better-body-and-a-healthier-you-with-the-weekly-soup-plan
Author(s): Nicole Centeno
Categories: Cooking > General
Publisher: Rodale Books
Publish date: 2016-08-30
ISBN-10: 162336731X
ISBN-13: 9781623367312
Language: English
Description: Discover a healthier you with the ultimate cure-all: soup. Throw out everything you think you know about wellness. There’s a new way to cleanse, and it doesn’t involve deprivation or strict rules. A soup cleanse is the modern alternative to quick-fix diets and juice cleanses: It’s nutrient-dense, satisfying, and convenient for any lifestyle. Souping employs the simple philosophy that truly connecting with your food helps establish lasting habits so you can reveal your best self. In the Soup Cleanse Cookbook, you’ll discover how small tweaks to your weekly meals and mealtime rituals make a big difference in your... more...
Thu, 09 May 2019 04:12:02 GMT
Economic Food Storage Strategies for Disaster Survival: Start Today and Have Enough Food Your Family Will Eat to Survive Any Disaster Without Going Broke (Survival Superfoods ) (by Sandy Gee) https://www.books-share.com/ebook/economic-food-storage-strategies-for-disaster-survival-start-today-and-have-enough-food-your-family-will-eat-to-survive-any-disaster-without-going
Author(s): Sandy Gee
Categories: Cooking > General
Publisher: CreateSpace Independent Publishing Platform
Publish date: 2013-08-13
ISBN-10: 1491095466
ISBN-13: 9781491095461
Language: English
Description: What readers are saying about Economic Food Storage Strategies for Disaster Survival: “Every page amazed me.” “Definitely worth a read” “I needed this years ago!” Do you worry what would happen to your family in an emergency? Discover how much is enough when prepping for survival - more or less than you think? Learn which foods store well, which you should avoid and why you shouldn't follow someone else's disaster preparedness plan. Consider commercial versus home prepared food storage techniques and devise your own best strategy. Get to grips with the what, where when and how of food storage basics... more...
Wed, 08 May 2019 17:02:05 GMT