Let Bronte Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you.
Anyone who has ever been in Scandinavian in December will know that
Scandinavians really love Christmas. From huddling up in candlelit
snowed-in cottages to consuming glögg at every opportunity,
Christmas is peak-hygge season all over Norway, Sweden, and
Denmark. Everything reverts back to tradition once Advent Sunday
has come along.
From saffron scented bakes to “gingerbread spice in everything!”,
Christmas is the time to break the never-ending darkness with
edible treats and joyful feelings. Scandinavians visit friends and
families taking along something home baked to share. They have
Jul-Smörgåsbord parties where old and young celebrate with a spread
of traditional dishes and delicacies. Everything they do for Jul is
centred around food, tradition, and home comforts.
Join Bronte and feel the warmth, even when it’s cold outside!