When Rachel Roddy visited Rome in 2005 she never intended to stay.
But then she happened upon the neighborhood of Testaccio, the
wedge-shaped quarter of Rome that centers around the old
slaughterhouse and the bustling food market, and fell instantly in
love. Thus began an Italian adventure that has turned into a brand
new life. My Kitchen in Rome charts a year in Rachel's small
Italian kitchen, shopping, cooking, eating, and writing, capturing