Whether you want to bake dairy- and egg-free for health, ethical,
or environmental reasons, The Joy of Vegan Baking
lets you have your cake and eat it, too! Featuring 150 familiar
favorites -- from cakes, cookies, and crepes to pies, puddings,
and pastries -- this book will show you just how easy,
convenient, and delectable baking without eggs and dairy can be.
A seasoned cooking instructor and self-described "joyful