It can be difficult to find truly indulgent vegan
dessertsespecially chocolate. But for the first time,
chocolate cakes, brownies, truffles, puddings, ice creams, and
more are within reach: dairy-free, organic, fair-trade, and
Author, baking instructor, and vegan powerhouse Fran Costigan
has dedicated years to satisfying her sweet tooth while keeping
it vegan. Through experimentation and long hours... more...