The delicious Italian-American comfort food we all remember,
love, and crave, from the owners of the legendary Artichoke
Authors Fran and Sal are two regular guys from the neighborhood,
cousins and best friends, whose DNA reads garlic and oil (they're
fifth generation in the food business) and whose six hugely
successful restaurants, starting with the legendary Artichoke
Pizza, have impressed critics, fellow chefs, and... more...