This book is for the baker who wants to whip up a cake for an
office party, a traybake for a kid’s birthday, or a pudding to
follow a simple supper. Using straightforward, easy-to-follow
techniques, there are foolproof recipes for cakes, traybakes,
bread, biscuits, tarts, pies, puddings, and desserts. If you are
a confident baker or ready to move onto the next stage, each
chapter also showcases the best recipes from the series,... more...