Introducing your American favorites with a Jamaican twist... Why
didn't anyone think of this before? Jacqueline Gordon is sharing
her love of cooking and over 40 years of expertise in Jacqueline's
Cuisines: A Jamaican Twist on Your American Dish. Born in Jamaica,
Jacqueline knows the in and outs of her rich culture and what is
required in all Jamaican cuisine. In this cookbook, Jacqueline
reveals all of her secrets in an easy to follow, step by step... more...