Delia's Book of Cakes was first published in 1977, and such
is the staying power of this 35-year-old phenomenon, it has never
been out of print.
Now, to celebrate its success, it has undergone a complete
contemporary makeover. It still retains the much-loved favourites
that have stood the test of time, but now alongside them there are
new recipes, new ideas, new ingredients, and new and simpler
methods. Over 90% of the recipes in the book have been... more...