This first-ever comprehensive guide to regional food across India
takes you on a mouth-watering journey through the homes, streets
and restaurants of each state, exploring exotic and everyday fare
in equal measure. Be it the lime-laced Moplah biryani, the Goan
Galinha cafreal, the bhang ka raita of Uttarakhand, or the Singpho
people s Wu san tikye, India s rich palette of flavours is sure to
drum up an insatiable appetite in you. Laden with historical... more...